Overview

One-Day Cooking Class in Paris with a Pastry Chef

Join us for a hands-on pastry class with a professional French pastry chef at her Pâtisserie in the heart of Paris. Your chef will teach you the secrets and tricks of making croissants macarons, and more. Each pastry-focused cooking course in Paris has a maximum of 6 participants, which ensure the personal attention needed to learn these delectable French desserts.

Depending on the class and date chosen, you will learn how to make croissants (butter croissants, croissants with almonds, pain au chocolat, pain aux raisins with pastry cream, etc.), French pastries, Eclairs and choux pastries, macarons, cakes, or tarts. Classes are available Wednesdays through Saturdays.

Special pastry training weeks are also available: 5 days of intensive instruction and 5 nights of accommodations!
December 6-11, 2021
January 10-15, 2022
February 21-26, 2022
Please inquire for details.

  • Morning classes start at 9:30 or 10:00 am, depending on the course, and last 2 1/2 to 3 hours.
  • Afternoon classes start at 2:00pm and last 2 1/2 to 3 hours, depending on the class.

Please inquire for specific class dates.

Classes are available Wednesdays through Saturdays. 


Trip Details

Pricing & Dates

Class Pricing

Price per person - Macaron Classes & Eclair/Choux Pastry Classes US$105
Price per person - Croissant/Breakfast Pastry Classes, Classic French Dessert Classes US$125

Class Dates

  • Morning classes start at 9:30 or 10:00 am, depending on the course, and last 2 1/2 to 3 hours.
  • Afternoon classes start at 2:00pm and last 2 1/2 to 3 hours, depending on the class.

Please inquire for specific class dates.

Classes are available Wednesdays through Saturdays. 

Reviews

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