Overview

One-Day Cooking Course in Paris – Lesson with Chef Dominique

Chef Dominique trained as a chef at the Hotel and Catering School of Paris (Jean Drouant) and worked in a variety of kitchen teams in restaurants around France, including the Crillon hotel in Paris. Your cooking class in Paris with Chef Dominique begins with a stop at the local market, where you’ll choose your ingredients, before returning to create a three-course meal. The class takes place in his private apartment kitchen, which borders the 11th and 20th arrondissements near Père Lachaise cemetery.

Chef Dominique also offers a three-hour afternoon dessert class, in which you’ll learn how make three desserts that you can enjoy afterwards along with a hot drink.

  • Morning market class: 9:15AM – 1:45PM (approx.)
  • Morning class only: 10:45AM – 1:45PM (approx.)
  • Dessert class: 3PM – 6PM (approx.)

Trip Details

Pricing & Dates

Class Pricing

Morning market class price per person US$225
Morning class (no market visit) price per person US$185
Afternoon dessert class price per person US$175

Class Dates

Cooking class available on request Tuesday through Saturday for a minimum of 1 and maximum of 8 people.  Dessert class requires a minimum of 2 people. Sunday classes: please inquire.

  • Morning market class: 9:15AM – 1:45PM (approx.)
  • Morning class only: 10:45AM – 1:45PM (approx.)
  • Dessert class: 3PM – 6PM (approx.)

Reviews

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