One-Day Cooking Course in Paris – Lesson with Chef Dominique
Chef Dominique trained as a chef at the Hotel and Catering School of Paris (Jean Drouant) and worked in a variety of kitchen teams in restaurants around France, including the Crillon hotel in Paris. Your cooking class in Paris with Chef Dominique begins with a stop at the local market, where you’ll choose your ingredients, before returning to create a three-course meal. The class takes place in his private apartment kitchen, which borders the 11th and 20th arrondissements near Père Lachaise cemetery.
Chef Dominique also offers a three-hour afternoon dessert class, in which you’ll learn how make three desserts that you can enjoy afterwards along with a hot drink.
- Morning market class: 9:15AM – 1:45PM (approx.)
- Morning class only: 10:45AM – 1:45PM (approx.)
- Dessert class: 3PM – 6PM (approx.)
Trip Details
Pricing & Dates
Class Pricing
Morning market class price per person US$240
Morning class (no market visit) price per person US$195
Afternoon dessert class price per person US$195
Class Dates
Cooking class available on request Tuesday through Saturday for a minimum of 1 and maximum of 8 people. Dessert class requires a minimum of 2 people. Sunday classes: please inquire.
- Morning market class: 9:15AM – 1:45PM (approx.)
- Morning class only: 10:45AM – 1:45PM (approx.)
- Dessert class: 3PM – 6PM (approx.)
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