Chianti Cooking: Tuscany Cooking Vacation
Currently not available, please see our similar experiences: Culinary Vacations in Tuscany, Italy.
Home to the famed medium-bodied red wine, the Chianti area offers a relaxing atmosphere and breathtaking unspoiled countryside views. This exclusive Tuscany cooking vacation is based in the Tuscan countryside just outside of Greve in Chianti, located between Florence and Siena.
On this Chianti cooking school vacation, relax among the picturesque vineyards and olive trees – the same ones that populate so many postcards depicting the region – as you satisfy your taste buds and desire to learn Italian cooking with the many culinary flavors and treasures that Chianti has to offer.
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Trip Details
Your 2 hands-on cooking classes in Tuscany will each focus on the preparation of a full meal. Originally from the region of Liguria, your instructor Simonetta fell in love with Chianti’s vineyards and olive trees and has happily called it home for the last 20 years. Additionally, she has undergone professional training to expertly teach culinary guests who stay at her beautiful bed and breakfast. The classes are held in the kitchen of Simonetta’s home, a charming and very authentic and personal experience. Using fresh vegetables from her garden, homegrown olive oil and wine, you will learn true Tuscan cooking through a hands-on experience with Simonetta, making complete menus from appetizers to desserts.
Itinerary
Day One
- Transfer from Florence airport or train station, and settle into your bed and breakfast accommodations located in the golden rolling hills of Chianti.
- Begin your week in the enchanting Chianti countryside with a welcome dinner, local wine included.
- Overnight.
Day Two
- Breakfast.
- Meet your English-speaking guide for a full day excursion to the beautiful Tuscan cities of Siena and San Gimignano. Your driver will explain all about the cities’ rich medieval histories, and you can then explore their charming narrow streets and artisan shops on your own.
- Lunch on your own (your driver can make suggestions).
- In the late afternoon, return to your accommodations for dinner, local wine included.
- Overnight.
Day Three
- After breakfast, continue exploring the famous Chianti region with your guide by visiting a local vineyard for a wine tasting and light lunch.
- Now that you are inspired by some of the tastes and treasures of the region, try your hand in the kitchen with your first cooking lesson lead by Chef Simonetta. She will teach you how to make a complete Italian menu, from appetizer to dessert.
- Dinner to follow based on your efforts, local wine included.
- Overnight.
Day Four
- Breakfast.
- Following breakfast, begin your second cooking class with Simonetta. She will teach you some of her favorite Tuscan dishes using vegetables from her own garden and her homemade olive oil and wine.
- Lunch to follow based on your efforts, local wine included.
- In the afternoon, take some time to relax and take in the Chianti surroundings. Perhaps take a dip in the pool or a walk around the neighboring area.
- Return to the villa for your farewell dinner, local wine included.
- Overnight.
Day Five
- Breakfast.
- Check out and return transfer to Florence.
Trip Details
Included in the 4-Night Trip
Accommodations
4 nights accommodation in classic double room
Food & Beverages
- Daily breakfast
- 2 lunches
- 4 dinners
- Local wine included with all included meals
Classes & Instructors
Your 2 hands-on cooking classes in Tuscany will each focus on the preparation of a full meal. Originally from the region of Liguria, your instructor Simonetta fell in love with Chianti’s vineyards and olive trees and has happily called it home for the last 20 years. Additionally, she has undergone professional training to expertly teach culinary guests who stay at her beautiful bed and breakfast. The classes are held in the kitchen of Simonetta’s home, a charming and very authentic and personal experience. Using fresh vegetables from her garden, homegrown olive oil and wine, you will learn true Tuscan cooking through a hands-on experience with Simonetta, making complete menus from appetizers to desserts.
Excursions
- Full-day excursion to Siena and San Gimignano with English-speaking driver guide
- Morning excursion to Chianti winery with tasting
Optional Excursions
Guide tour in Siena or San Gimignano
In Siena and San Gimignano you are on your own to explore the towns. The driving guide will provide background and suggestions for you while you are on your way. If you would prefer a guided tour in either city, we can arrange it in advance at a cost of $125 per person, per tour.
Transfer Details
- Round trip transfers are included from/to Florence train station or airport.
Accommodation Information
Your home for four nights is the kitchen-equipped farmhouse and B&B ‘Le Cetinelle,’ which is located 5 kilometers from Greve in Chianti and has recently been restored by your hosts, Simonetta and Kalinka, for the sole purpose of housing guests for unforgettable culinary vacations. This peaceful retreat is also just a stone’s throw from the Park of San Michele, one of the most beautiful parks in all of Chianti.
The centuries-old farmhouse features just six bedrooms, all with ensuite bathrooms, as well as a swimming pool with stunning views of the surrounding area. In addition to all modern amenities, the property offers Wi-Fi as well.
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Pricing & Tour Dates
Pricing:
4-night Program
US$2025 per person based on double occupancy
- Subtract US$225 per person when booking 4 or more people
Currently not available, please see our similar experiences: Culinary Vacations in Tuscany, Italy.
Tour Dates
Currently not available, please see our similar experiences: Culinary Vacations in Tuscany, Italy.
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