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Andalusian Olive Country Culinary Vacations in Spain
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Cooking Vacations in Andalusia, Spain
Andalucia Segura seal of approval: in full compliance with the strictest safety measures established for tourism by the Spanish government.
When you think of our Spain food tours, chances are what comes to mind is an image of Andalusia (Andalucia in Spanish), one of the most quintessential parts of Spain where you can find such Spanish staples as flamenco, tapas, and bullfighting.
This southern spain region was a crossroads for many civilizations, ruled by the Moors for some eight centuries. Andalusia therefore boasts an amazing array of cultural influences in its architecture, art, and gastronomy. The Moorish influence is seen in sites like Córdoba’s Great Mosque and Granada’s Alhambra Palace, and even in the region’s name, originally “Al Andalus.”
You will discover the real Andalusia on our cooking vacation as you travel to an area off the beaten path to revel in the natural beautiful scenery of the region. Tucked away in the heart of the Andalusian olive oil country, bordering the stunning Parque Natural de las Sierras Subbéticas, lies a traditional Andalusian finca (farmhouse). This home will be your base for your gastronomic tour of Spain.
The accommodation is surrounded by spectacular views of the Andalusian countryside, offering a superb panorama of hillsides carpeted with olive trees. It is authentic rural Andalucia, a gem truly unknown to most visitors to Spain, yet the finca is within easy reach of World Heritage cities like Granada and Córdoba. The farmhouse has been lovingly restored to a high standard, but retains many original rustic features, offering an intimate and idyllic setting.
The fresh and fruity aroma of olive oil will dominate your senses as you approach the region. This is where local producers of one of the world’s finest quality extra virgin olive oils originate. The region is full of outstanding natural beauty, diverse history, and rich cultural heritage. It will be a unique culinary experience: exploring undiscovered jewels, spectacular views, and genuine flavors of Andalusia.
In addition to exploring Mediterranean cuisine and gastronomy during your hands-on cooking classes with your professional chef and host Clive, you will discover local flavors in hams, olive oils, and wines on our fabulous trip. Pair your delicious dishes with fine wines on our Andalusia wine tours, and enjoy a one-of-a-kind gastronomic holiday in Spain.
Your mornings will be spent exploring the culture sites of the region, such as the Mezquita in Córdoba and the Alhambra Palace in Granada, or in your culinary tours of the region’s wines and olive oils. Your evenings will be hosted with Professional Chef Clive delving into Spanish cooking and Andalucian gastronomy during your hands-on cooking class. Afterward, you will help serve and enjoy the family style dinner in this casual and intimate setting.
If you are looking for a Spain food tour that explores even more of the regional gastronomy (with fewer cultural visits) check out our Flavors of Andalusia Spain food tour.
Andalusia Cooking Vacations Details
Our authentic cooking vacations in Andalusia include a real farm-to-table experience with home grown vegetables and fruits from the chef’s garden, idyllic countryside accommodations, and plenty of hands-on cooking classes and lessons. Our Andalusia culinary adventures also include wonderful excursions such as:
- Excursions to Córdoba and Granada, including the Alhambra Palace
- Olive mill visit with tasting
- Visit of Priego de Cordoba
- Local wine producer visit and tasting
Please note your hosts have a dog. (The dog is not allowed in the guest rooms, but is allowed in the common areas).
Andalusia Culinary Holidays Itinerary
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Day One
- Afternoon pick up (after 2 p.m.) at Granada or Málaga international airport or Antequera AV train station and transfer to the farmhouse in the heartland of Andalusia.
- Enjoy welcome drinks followed with some free time to settle in.
- In the early evening you will have an opportunity to take a stroll around the charming whitewashed lakeside village of Iznájar, perched on a rocky outcrop, where you will enjoy spectacular views of the Lake of Andalusia.
- Tonight’s dinner will feature contemporary Andalusian cuisine and will be served by your hosts at the finca.
- Overnight.
Day Two
- After breakfast, you will travel through the delightful Andalusian countryside to visit one of the world’s greatest architectural masterpieces, Mezquita in Córdoba. You will learn about the different cultures that shape the region — Moorish, Jewish and Christian. You will visit the most famous street, the Callejón de las Flores, whose balconies and walls are decorated with hanging pots of vibrant-colored geraniums in summer.
- Following this, you will have a quick stop at the Moroccan tea salon and then free time to wander around the World Heritage site, the Judería, or old Jewish quarter.
- Lunch will take place at a popular tavern with a Moorish-style patio offering some of the most celebrated regional cuisine.
- Return to the farmhouse, refresh, and attend your first hands on cooking classes session with your professional chef host, followed by dinner.
Day Three
- After a leisurely breakfast, your cooking vacation in Spain continues with a visit to an award-winning olive mill. Here, you will be guided by an official olive oil taster for the DO Priego de Cordoba and will taste one of the finest olive oils in the world.
- Visit the energetic and lively town of Priego de Cordoba, which is known as the Baroque Jewel in Andalusia with its glorious Baroque art and stunning attractions, yet it is delightfully unspoiled.
- Following a gentle stroll in the narrow passageways of Barrio de la Villa, or the Arab Quarter, bedecked with a myriad of colorful flowers, stop at a typical Andalusian tapas bar for lunch with fino, the local wine.
- After a relaxing lunch, return to the farmhouse and time for a little relaxation.
- Meet Clive for your next cooking class session, followed by a delicious dinner.
- Overnight.
Day Four
- After breakfast, depart early (around 7:00 am) for Granada to visit another World Heritage Site: the exquisite Moorish Alhambra Palace is the highlight of any visitor’s trip to Spain. An expert will guide you through the beautiful palace.
- After your tour, you will have a chance to walk around the maze of narrow alleyways in the central district before settling in at a traditional Granadian bar for tapas lunch.
- After lunch you will have a chance to do some shopping before making your way back to the finca to rest.
- Later in the evening, you will enjoy your third cooking session with the Chef, followed by dinner.
Day Five
- Following breakfast, your cooking vacation in Spain continues with a visit and tasting at one of the best-known producers of wine, a vineyard founded in the eighteenth century in Montilla. Nobel Prize writer Camílo José Cela praised the wine from Montilla in his travel essays, declaring “its quality is as good as its soil: so pure, so gold, so delicate… and the taste is superior!”
- Return to the Finca to unwind by the pool or by the terrace for a light lunch.
- In the late afternoon, you will enjoy a farewell cooking session outdoors (weather permitting), followed by dinner.
Day Six
- After breakfast transfer to Granada or Málaga international airport, or Antequera AV train station.
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Day One
Please note that we recommend you be in relatively good shape to do this itinerary, as the excursions require a good deal of walking and negotiating stairs and inclines.
- Afternoon pick up (after 2 p.m.) at Granada or Málaga international airport or Antequera AV train station and transfer to the farmhouse in the heartland of Andalusia.
- Enjoy welcome drinks followed by some free time to settle in.
- In the early evening you will have an opportunity to take a stroll around the charming whitewashed lakeside village of Iznájar, perched on a rocky outcrop, where you will enjoy spectacular views of the Lake of Andalusia.
- Tonight’s dinner will feature contemporary Andalusian cuisine and will be served by your hosts at the finca.
- Overnight.
Day Two
- After breakfast, you will travel through the delightful Andalusian countryside to visit one of the world’s greatest architectural masterpieces, Mezquita in Córdoba. You will learn about the different cultures that shape the region — Moorish, Jewish and Christian. You will visit the most famous street, the Callejón de las Flores, whose balconies and walls are decorated with hanging pots of vibrant-colored geraniums in summer.
- Following, you will have a quick stop at the Moroccan tea salon and then free time to wander around the World Heritage site, the Judería, or old Jewish quarter.
- Lunch will take place at a popular tavern with a Moorish-style patio offering some of the most celebrated regional cuisine.
- Return to the farmhouse, refresh and attend your first hands-on cooking session with your host, followed by dinner.
Day Three
- After leisurely breakfast, depart for an award-winning olive mill, where you will be guided by an official olive oil taster for the DO Priego de Cordoba and taste one of the finest olive oils in the world.
- Visit the energetic and lively town of Priego de Cordoba, which is known as the Baroque Jewel in Andalusia with its glorious Baroque art and stunning attractions, yet it is delightfully unspoiled.
- Following a gentle stroll in the narrow passageways of Barrio de la Villa, or the Arab Quarter, bedecked with a myriad of colorful flowers, stop at a typical Andalusian tapas bar for lunch with fino, the local wine.
- After a relaxing lunch, return to the farmhouse and time for a little relaxation.
- Meet Clive for your next cooking class session, followed by a delicious dinner.
- Overnight.
Day Four
- Breakfast and departure.
Andalusia Food & Wine Trip Details
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Included in Your 5-Night Andalusian Cooking Vacations
Accommodations5 nights accommodation at charming finca (farmhouse) B&B
Food & Beverages- Daily breakfast
- 4 lunches
- 5 dinners
- Wine, water, and coffee with all included meals
Classes & InstructorsDuring our Spain cooking vacations, you’ll have the pleasure of attending 4 hands-on cooking classes with your host and chef, Clive, a highly experienced professional chef with over 20 years of distinguished career in the United Kingdom. Specializing in Mediterranean cuisine, Clive’s passion for food and cooking led him to create his own cooking retreat in rural Andalusia, which he launched with his wife Maki in 2005.
A true food connoisseur, Clive will guide you through preparing traditional Andalusian dishes while introducing you to the Moorish flavors that have greatly influenced the region’s cuisine. Most of the produce used will be freshly picked from their own garden, ensuring the highest quality and authenticity. These fun, informative, and hands-on classes focus on preparing a three-course menu. Clive’s relaxed style and approachable nature will boost your confidence in the kitchen and inspire your culinary creativity. After each class, you’ll have the opportunity to help serve and enjoy the family-style meals in the intimate and casual dining room.
Excursions- Excursion to Córdoba
- Olive mill visit with tasting
- Visit of Priego de Cordoba
- Excursion to Granada with visit of Alhambra Palace and time to explore Granada on your own (please note the guided tours of the Alhambra sell out far in advance, and if unavailable we will substitute a self-guided audio tour)
- Wine producer visit and tasting
Transfer Details- Arrival transfer from Granada or Málaga international airport, or Antequera AV train station (on day 1 please plan to arrive in the afternoon after 2 p.m.)
- Departure transfer to Granada or Málaga international airport, or Antequera AV train station (check out by 11 am).
- Please note that due to driving restrictions we cannot usually accommodate pickups or dropoffs from/to the city centers. Late arrival and early departure may incur a surcharge, please inquire.
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Included in Your 3-Night Andalusian Culinary Trip
Accommodations3 nights accommodation at charming finca (farmhouse) B&B
Food & Beverages- Daily breakfast
- 2 lunches
- 3 dinners
- Wine, water, and coffee with all included meals
Classes & InstructorsDuring your 2 hands-on cooking classes, you will be guided by your host and chef, Clive, whose career spans over 20 years in the United Kingdom as a professional chef. Specializing in Mediterranean cuisine, Clive’s love for food and cooking led him to open his own cooking retreat in rural Andalusia in 2005 with his wife Maki.
A true food expert, Clive will teach you the art of preparing traditional Andalusian fare, as well as lead you in an exploration of the Moorish influences that shaped the region’s unique culinary heritage. Most ingredients will be sourced from their own garden, offering the freshest local produce. The cooking sessions are informal, educational, and highly interactive, typically centered around the preparation of a three-course menu. Clive’s easygoing nature and laid-back style will help you build your confidence in the kitchen while encouraging creativity.
Excursions- Excursion to Córdoba
- Olive mill visit with tasting
- Visit of Priego de Cordoba
Transfer Details- Arrival transfer from Granada or Málaga international airport, or Antequera AV train station (on day 1 please plan to arrive in the afternoon after 2 p.m.)
- Departure transfer to Granada or Málaga international airport, or Antequera AV train station (check out by 11 am).
- Please note that due to driving restrictions we cannot usually accommodate pickups or dropoffs from/to the city centers. Late arrival and early departure may incur a surcharge, please inquire.
Accommodation Information
The husband and wife owners of this 100-year-old property have lovingly restored this finca (farmhouse) while still retaining some of its original features, such as wooden beams. The rustic finca includes four bedrooms that have underfloor heating and electric fans. This beautiful home offers spectacular views, a wood burning stove for the winter months, and a lovely pool and patios for the warmer months. Please note that there are no accessible rooms, and as it is a rural farmhouse there are stairs, including the original staircase, which your hosts had restored. One of the upper floor rooms is on 2 levels, and the annex suite and one of the ground floor rooms have a few steps leading down from the door.
Cooking time at the finca!
Enjoying breakfast al fresco.
Learning from Chef Clive.
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Andalusia Cooking Vacations Pricing & Tour Dates Packages 2026
Find pricing and dates for our culinary vacation in Andalusia below, and contact us for availability or to start planning your trip.
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5-Night Andalusia & Granada Cooking Vacation Pricing
(based on a minimum of 2 people)See moreUS$2495 per person based on double occupancy
- Add US$350 for single occupancy (use of a double room by 1 person)
- Add US$175 per person to upgrade to large room
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!
Cost to run the tour for 1 person (in solo occupancy room): please inquire.
5-Night Andalusia Culinary Vacation Tour Dates 2026
See moreOur best-selling 5-night Andalusia cooking vacations Spain are available year round excluding December 17 through February and August, for a minimum of 1 person. Sample dates follow, but other start dates for our popular Spain cooking vacations are also possible, please inquire. In general, starting on Monday is best, but other start dates are also possible.
2026
January-February: PLEASE INQUIRE
March 6-8: SOLD OUT
March 16-21
March 22-27: JOIN A CONFIRMED WEEK
March 30-April 4
April 5-13: SOLD OUT
April 14-20
April 19-24
April 24-30: SOLD OUT
May 1-4: SOLD OUT
May 4-7
May 8-12: SOLD OUT
May 13-17
May 18-23
May 24-June 6: SOLD OUT
June 8-12
June 13-17: SOLD OUT
June 22-27
July 1-3 : SOLD OUT
July 8-13: JOIN A CONFIRMED WEEK
July 14-18
July 20-25
July 26-31
August – Closed
September 1-6 : SOLD OUT
September 7-12
September 14-19
September 21-26
September 28-October 3
October 5-10
October 12-17
October 19-24
October 26-31
November 2-7
November 9-14
November 16-21
November 23-28
December 1-6
December 8-13
December 14-31: CLOSED
January-February, 2027: PLEASE INQUIRE -
3-Night Andalusia & Granada Foodie Vacation Pricing
(based on a minimum of 2 people)See moreUS$1595 per person based on double occupancy
- Add US$225 for single occupancy (use of a double room by 1 person)
- Add US$110 per person to upgrade to large room
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!
Cost to run the tour for 1 person (in solo occupancy room): please inquire
Andalusia Culinary Holidays Tour Dates 2025-2026
See moreOur best-selling Andalusia cooking vacations Spain are available year round excluding December 17 through February and August, for a minimum of 1 person. Sample dates follow, but other start dates for our Spain cooking vacations are also possible, please inquire.
2026
January-February: PLEASE INQUIRE
March 1-4
March 6-7: SOLD OUT
March 10-12
March 13-17
March 18-21
March 22-26
March 27-31
April 1-4
April 5-14: SOLD OUT
April 17-20
April 21-23
April 24-26: SOLD OUT
April 29-May 1: SOLD OUT
May 1-4 – SOLD OUT
May 5-7
May 8-12: SOLD OUT
May 14-17
May 18-21
May 20-23
May 24-June 6 – SOLD OUT
June 7-10
June 9-12
June 13-17 – SOLD OUT
June 18-21
June 22-25
June 26-29
July 1-3: SOLD OUT
July 4-7
July 8-11
July 12-15
July 16-19
July 20-23
July 24-27
July 28-31
August – Closed
Septrember 1-6 – SOLD OUT
September 8-11
September 12-15
September 16-19
September 20-23
September 26-29
September 30-October 3
October 4-7
October 8-11
October 12-15
October 16-19
October 20-23
October 24-27
October 28-31
November 1-4
November 5-8
November 9-12
November 13-16
November 17-20
November 21-24
November 25-28
November 29-December 2
December 3-6
Decenber 7-10
December 10-13
December 14 – 31: CLOSED
January – February, 2027: PLEASE INQUIRE
Your Fabulous Food & Wine Vacation in Andalusia Awaits!
Let us help you plan your fabulous trip and customize your ultimate cooking vacation in Southern Spain. We are dedicated to ensuring your trip is fun and stress-free, so you can focus on the delicious food and rich culture of Al Andalus. Whether you need help arranging additional nights or tours in Spain, or if you want a completely customized Andalusia cooking vacation, we can help plan the ultimate foodie adventure.
We can arrange a private group class or help you find the perfect time to discover this region. You'll return to your home with new recipes and a true appreciation for Spanish cooking. Contact us today to start planning your ultimate holiday!
