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- Catalonian Culinary Vacations in Costa Brava
Catalonian Culinary Vacations and Wine Tasting Tours in Costa Brava
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Spain -
Catalonia -
3 or 6 nights
Select Your Trip Details
Catalonian Tastes & Treasures: Costa Brava Food and Wine Tours
As one of the most distinct and well-preserved regional cultures in Europe, Catalonia has much to offer its visitors: authentic local festivals and markets, age-old traditions of music, food, and crafts, and a wealth of historical and artistic sites, including the famed buildings of the early twentieth-century Modernisme architects. Whether you are strolling down Barcelona’s Ramblas boulevard, tasting delicious tapas at a local restaurant, exploring the many Gothic towns and local markets, or enjoying a glass of sparkling Cava wine, Catalonia will enchant and delight you, and draw you back again and again.
Your Catalonia cooking vacation will be based in the Empordá region, nestled along the coastline of the larger region of Catalonia in the northeastern part of the country and bordering France. It is a land of interesting contrasts. Here is where the surrealist art movement was born, but here is where fishermen have plied their trade (and still do) for centuries in the small fishing villages of the coast. There are prehistoric caves and megalithic structures, settlements by the ancient Greeks and ancient Iberians, Roman ruins, and more.
Girona is the main city of the region, a beautiful ancient town lying on a confluence of four rivers, and boasting a wonderfully preserved city center. It is so picturesque that it has been a frequent location for film production, including the Game of Thrones series. But the area is also known for its picturesque, quaint fishing villages, which you will explore on your Costa Brava culinary vacation.
The Costa Brava’s miles of rugged coastline and beautiful beaches, coupled with the ideal climate, have made it a very popular tourist destination for Spaniards and other Europeans. This is the Mediterranean as you have always imagined it. Sunny, warm, gorgeous, and of course full of Mediterranean flavors and ingredients. Visit the region’s olive groves and wineries, see the catch brought in by the fisherman at the end of the day, and learn to prepare amazing Spanish dishes under the friendly eye of the local chefs.
Catalonian Cooking Vacations Details
Experience the beautiful countryside while staying in Costa Brava. You’ll stay in a 4-star hotel right on the sea and see medieval villages, tour Dali’s route, visit local artisan producers, and learn how to create Catalanonian cuisine.
Itinerary
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Day One
- Transfer from Barcelona airport to the Empordá region to a beautiful and charming four-star Park Hotel San Jorge, well known for its unique design and beautiful surroundings. This is an ideal place to relax and enjoy a magical ambiance, and taste superb Mediterranean dishes.
- Enjoy some free time, perhaps a stroll on the beach.
- Welcome dinner (drinks not included).
Day Two

- Following breakfast, your guide will meet you for a full day food tour of Catalonia.
- First stop is a dairy farm where you will tour the farm, see they way they produce cheese, and participate in making curd. Enjoy a tasting of various dairy products at the end.
- Stop at a gourmet shop and restaurant, where you will be able to have lunch on your own (if you are still hungry).
- Next, head to a winery for a wine tasting of fine Spanish wines.
- Dinner at the hotel (drinks not included).
Day Three

- Following a full breakfast, you will visit the open market of Palafrugell and its lovely town by the sea to learn about the fresh produce of the region.
Continue on to the fishing village of LLafranc, where you will enjoy a lovely seaside walk along a beautiful pine grove. At the top of the hill you can enjoy a breathtaking panoramic view of the Mediterranean sea. - Visit to a small, modern winery, where you will continue your education on regional viticulture.
- Excursion to the nearby medieval village of Pals. Your guide will take you through the town’s cobblestone streets and amazing walled villages.
- Enjoy lunch together at a local, high-end restaurant.
- Free time to shop and wander around or enjoy a coffee.
- Back to the hotel where you will have free time to rest or have a inspiring walk around the hotels beautiful gardens.
- Dinner on your own this evening.
Day Four

- After breakfast, your guide will take you to your first cooking lesson at the Cooking School of The Fishing Museum, a spacious and prestigious school that teaches the finest specialties of Mediterranean cuisine.
- Lunch to follow, based on your efforts, complete with Empordá’s wine.
- Around 4:30 p.m., experience a guided visit to the “Lonja” to welcome boats coming back from a hard day of work and to see where the fresh fish of the day are sold.
- Then, visit the interesting Fishing Museum to learn about fishing methods, modern and ancient ones, as well as fish specialties and catches particular to the local waters.
- Back to the hotel around 6:00 pm.
- Dinner on your own this evening.
Day Five

- Following breakfast, around 10 am, you will embark on a full day excursion to the ancient city of Girona, with its narrow medieval streets, Jewish quarter, Arab baths, and 15th century Gothic cathedral.
- Enjoy a walking Tapas and cultural tour. You will stop at a local cooking school for a class on tapas and mediterranean rice, which will, of course, include wine.
- You will also enjoy an amazing ice cream by Jordi Roca 3 Michelin star.
- Late in the afternoon return to the hotel for dinner.
Day Six

- Breakfast at the hotel.
- This morning, you will embark on a full-day excursion to Peralada and explore its famous castle.
- The Peralada castle was built by Viscount Rocaberti in the 14th century and is located beside the Carmelite Convent. It is considered one of Spain’s most iconic landmarks.
- Lunch with wine pairing.
- Next, visit a modern Peralada winery for a tour and tasting. You will be impressed by the delicious wine and innovative architecture of the establishment.
- Return to the hotel for your farewell dinner.
Day Seven
- Savour your last Mediterranean breakfast.
- Transfer to airport or hotel in Barcelona.
-
Day One
- Transfer from Barcelona airport to the Empordá region to a beautiful and charming four-star Park Hotel San Jorge, well known for its unique design and beautiful surroundings. This is an ideal place to relax and enjoy a magical ambiance, and taste superb Mediterranean dishes.
- Your guide will give you a briefing of your fantastic culinary tour.
- Enjoy some free time, perhaps a stroll on the beach.
- Welcome dinner (drinks not included).
Day Two

- Following a full breakfast, you will visit the open market of Palafrugell and its lovely town by the sea to learn about the fresh produce of the region.
Continue on to the fishing village of LLafranc, where you will enjoy a lovely seaside walk along a beautiful pine grove. At the top of the hill you can enjoy a breathtaking panoramic view of the Mediterranean sea. - Visit to a small, modern winery, where you will continue your education on regional viticulture.
- Excursion to the nearby medieval village of Pals. Your guide will take you through the town’s cobblestone streets and amazing walled villages.
- Enjoy lunch together at a local, high-end restaurant.
- Free time to shop and wander around or enjoy a coffee.
- Back to the hotel where you will have free time to rest or have a inspiring walk around the hotels beautiful gardens.
- Dinner on your own this evening.
Day Three

- After breakfast, your guide will take you to your first cooking lesson at the Cooking School of The Fishing Museum, a spacious and prestigious school that teaches the finest specialties of Mediterranean cuisine.
- Lunch to follow, based on your efforts, complete with Empordá’s wine.
- Around 4:30 p.m., experience a guided visit to the “Lonja” to welcome boats coming back from a hard day of work and to see where the fresh fish of the day are sold.
- Then, visit the interesting Fishing Museum to learn about fishing methods, modern and ancient ones, as well as fish specialties and catches particular to the local waters.
- Back to the hotel around 6:00 pm.
- Dinner on your own this evening.
Day Four

- Following breakfast, you will embark on a full day excursion to the ancient city of Girona, with its narrow medieval streets, Jewish quarter, Arab baths, and 15th century Gothic cathedral.
- Enjoy a walking Tapas and cultural tour. You will stop at a local cooking school for a class on tapas and mediterranean rice, which will, of course, include wine.
- You will also enjoy an amazing ice cream by Jordi Roca 3 Michelin star.
- Return transfer to the Barcelona airport in the late afternoon.
Costa Brava Foodie Trip Details
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Included in Our 6-Night Culinary Tour in Catalonia
Accommodations6 nights in a double room with sea views at a 4* hotel on the Costa Brava
Food & Beverages- Daily breakfast
- 4 lunches (beverages included)
- 3 dinners (beverages not included)
Classes & InstructorsYou will have 2 cooking classes exploring Catalan cuisine.
The first class will be in Girona at the small cooking school of Chef Matías, who has over 30 years of experience teaching the art of local Catalan cuisine. You will learn to make several tapa as well as Mediterranean rice – which slightly different from paella.
The second will be held at the cooking school of the Fishing Museum in Palamós, where you will be introduced to the most traditional recipes of Catalonian cuisine. The staff of instructors are all professional chefs, speak English, and are delighted to pass on their secrets of this cuisine. The class will be a mixture of demonstration and hands-on.
Excursions- Market visit
- Visit to the fishing museum
- Visit to the ‘Lonja’ to see the fishermen return to the wharf
- Visit to winery with wine tasting
- Visit of Girona
- Visits to Pals, Palafrugell, and LLafranca villages
- Castle entrance
- Visit of a dairy producer with tasting and cheese workshop
Transfer Details- Arrival transfer from Barcelona airport in the afternoon (please note that transfers before 11 am will incur a 60 Euro surcharge)
- Return transfer to the Barcelona airport as per itinerary
Not Included
- Nightly tourist tax (paid locally, a few euros per person per night)
-
Included in Our 3-Night Culinary Tour in Catalonia
Accommodations3 nights in a double room with sea views at a 4* hotel on the Costa Brava
Food & Beverages- Daily breakfast
- 3 lunches (beverages included)
- 1 dinner (beverages not included)
Classes & InstructorsYou will have 2 cooking classes exploring Catalan cuisine.
The first class will be in Girona at the small cooking school of Chef Matías, who has over 30 years of experience teaching the art of local Catalan cuisine. You will learn to make several tapa as well as Mediterranean rice – which slightly different from paella.
The second will be held at the cooking school of the Fishing Museum in Palamós, where you will be introduced to the most traditional recipes of Catalonian cuisine. The staff of instructors are all professional chefs, speak English, and are delighted to pass on their secrets of this cuisine. The class will be a mixture of demonstration and hands-on.
Excursions- Visit to the fishing museum
- Visit to the ‘Lonja’ to see the fishermen return to the wharf
- Excursion to Pals, Palafrugell, and Llafranca
- Winery visit with wine tasting
- Visit of Girona
Transfer Details- Arrival transfer from Barcelona airport in the afternoon (please note that transfers before 11 am will incur a 60 Euro surcharge)
- Return transfer to the Barcelona airport as per itinerary
Not Included
- Nightly tourist tax (paid locally, a few euros per person per night)
Accommodation Information
Situated in Costa Brava and surrounded by pine trees, the Park Hotel San Jorge, features elegant rooms with modern amenities, including free Wi-Fi, TV, desk, minibar, air-conditioning, heating, safe deposit, hair dryer, and phone. As for the property, enjoy a view of the sea while dining on traditional Catalan cuisine, relax in the spa’s infinity pool and sauna, or head outside to the terrace and outdoor pool. The hotel also has access to a number of local coves. (If unavailable we will propose a comparable alternative.)
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Pricing & Tour Dates of Catalonian Food & Wine Tasting Trips
Find pricing and dates for our Catalonia cooking vacations below, and contact us for availability or to plan your trip.
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Regular Season Pricing
January 5 – June 19 and September 15 – December 21 (excluding Easter)See moreUS$4870 per person based on double occupancy
- Add US$600 for single occupancy (use of a double room by 1 person)
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!Peak Season Pricing
Easter, June 20-September 13, Christmas/New Year'sSee moreUS$5390 per person based on double occupancy
- Add US$600 for single occupancy (use of a double room by 1 person)
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!Catalonian 6-Night Culinary Holidays Dates
See moreOur Catalonian cooking vacations are offered year round for a minimum of 2 people.
2025-2026
Offered on request for 2 or more people. Please inquire with dates! -
3-Night Catalonia Food Tours Regular Season Pricing
January-June 19 and September 14-December 21 (excluding Easter)See moreUS$2970 per person based on double occupancy
- Add US$300 for single occupancy (use of a double room by 1 person)
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!3-Night Catalonia Food Tours Peak Season Pricing
Easter week, June 20-September 14, Christmas/New Year'sSee moreUS$3240 per person based on double occupancy
- Add US$300 for single occupancy (use of a double room by 1 person)
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!Tour Dates
See moreOur Catalonian cooking vacations are offered year round for a minimum of 2 people.
2025-2026
Available year round. Please inquire for availability!
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