- The International Kitchen
- Ecuador
- Galapagos Adventure for Foodies
Galapagos Adventure for Foodies
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Ecuador -
6 nights
Select Your Trip Details
Gastronomy of the Galapagos: A Nature Tour for Foodies
Although mainland Ecuadorian cuisine has begun to gain some international recognition, the gastronomic jewels of the Galapagos remain largely undiscovered. The Galapagos is a fascinating destination for culinary travelers because it represents a confluence of influences from in and around Ecuador. Since the islands were colonized by people from all over the country, including the highlands and the Pacific coast, traditional flavors offer a little bit of all the best Ecuadorian food. Each dish is born from the islands’ heritage, offering a taste of history and a look into the lives of those lucky enough to call this paradise home.
You will be immersed in the distinctive flavors of Galapagos, traveling across time through your gastronomic pursuits. This is the ideal vacation for adventure seekers, nature-lovers, and foodies alike. You will never be bored during this Galapagos experience, designed with a thoughtful balance of activities, nature excursions, and time to enjoy your delicious meals in idyllic destinations. You will be constantly in awe as you travel across the 3 major islands of Santa Cruz, Isabela and San Cristóbal.
Whether you are listening to natural history lectures, tasting artisanal beer with cheese produced in the islands, or enjoying Ocean exploration with a local fisherman, you will have the time of your life in the Galapagos islands. You will watch the magic unfold as you enjoy dishes prepared by local families and learn to cook using traditional methods. Many of your cooking classes will focus on the importance of fish in local cuisine, but you will also explore cheese production and eat delicious fresh produce. Core to your experience is the opportunity to connect with the heart of the local people that are part of the archipelago by savoring exquisite flavors, using food to provide a deeper understanding of their community.
You can even pair your Galapagos adventure with our 2-night Flavors of the Forest tour on the Ecuadorian mainland – a perfect combination!
Culinary Tour of the Galapagos, ecuador
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Day 1: San Cristobal and Ceviche

- Take a morning flight from mainland Ecuador to San Cristobal Island.
- Head to your hotel and then enjoy a savory lunch at El Descanso Marinero, which is a local “cevichería,” specializing in traditional recipes based on fresh seafood.
- Your Galapagos adventure continues at the Interpretation Center, where you will explore the islands’ unique wildlife and history. Then you will head to Frigate Hill, hiking along stunning lava rock trails with the assistance of your trusted tour guide. You will observe fascinating flora and fauna such as Galapagos cotton, palo santo, and cacti. You will also be on the lookout for wildlife, including the vibrant blue-footed boobies, frigate birds, and more.
- During the return trip you will stop at beautiful Carola Beach for a dip, where you will snorkel and swim with sea turtles and sea lions while enjoying a lovely sunset on the beach. (If snorkeling is not to your tast, please inquire for alternative beach activities).
- Afterward you will return to the hotel for a gourmet seafood dinner at Midori, which is an elegant fusion restaurant that combines Japanese flavors with high-quality local ingredients.
- Overnight.
Day 2: San Cristobal's Northern Coast Water Exploration and Snorkeling

- Breakfast at the hotel.
- Today, you will set sail for the northern coast, exploring Leon Dormido, otherwise known as Kicker Rock. As you navigate the crystal-clear waters, you will search for marine life like turtles, sea lions, and birds. Witness sea turtles gliding seamlessly beneath the surface, sea lions basking in the sun, and the striking silhouettes of frigate birds and blue-footed boobies soaring up above.
- In the evening you will return to town for a hands-on cooking class featuring the flavors of the Galapagos. You will learn to make ceviche and enjoy a family dinner with your host, a former fisherman and one of the island’s premier naturalist guides.
- Overnight.
Day 3: Discover Isabela's Beaches

- Breakfast at the hotel.
- In the morning, check out and take a short flight to Isabela Island, the largest jewel of the Galapagos, shaped by six enormous volcanoes. (This flight is included in the cost of your tour.) You will check into your hotel before embarking on a hike through diverse coastal ecosystems. You will encounter giant tortoises, flamingos, and stunning natural landscapes, from sandy beaches to dark mangroves.
- Lunchtime will take you to Iguana Crossing Restaurant, where the chef crafts gourmet fusion dishes grilled on lava stones, and features local specialties such as shrimp ceviche and traditional sancocho soup. Each dish bursts with flavors enhanced by organic vegetables and fresh local fruits.
- Next, explore and hike at Tintoreras, a captivating group of islets populated with excessive wildlife, including the Galapagos penguin and plentiful sea lions. You will have the opportunity to snorkel and swim with tropical fish as well as white tipped sharks. As the sun sets, you will dine at Gracias Madre, a local Mexican restaurant that is known for its healthy and delicious dishes made from the finest local ingredients.
- Overnight.
Day 4: Sierra Negra Rim and Cassava Muchines

- After breakfast, set off on a guided excursion to the highlands of Isabela Island, where you will observe the island’s ongoing volcanic activity. After a scenic drive to the trailhead, you will make your way to a young dry forest ecosystem, eventually reaching the rim of the Sierra Negra, an active volcano that last erupted in 2005. Here, you can witness the entirety of its vast crater, over six miles wide at its broadest point.
- Next, you will visit Flor del Recuerdo, a charming ranch known for its diverse fruits and exceptional Ecuadorian creole-style cuisine. You will even have the chance to prepare your own “muchines”, a traditional dish made from fresh cassava.
- In the afternoon, you will return to Puerto Villamil, where Isabela’s beaches await. Your day concludes with a cooking class at El Cafetal, a local school, followed by dinner.
- Overnight.
Day Five: Santa Cruz Kayak Adventure

- Breakfast and check out.
- Today, you will travel by boat to Santa Cruz for a kayaking excursion to see the stunning landscapes of Punta Estrada and Divine Bay. As you glide past towering lava channel walls, the clear waters reveal rays and white-tipped reef sharks swimming past.
- You will paddle close to blue-footed boobies, lava gulls, herons, and marine iguanas basking on the cliffs, observing many aspects of this vibrant ecosystem.
- For lunch, you will dock at El Muelle de Darwin, a charming family-run restaurant offering a diverse menu with mouth watering grilled seafood and local specialties.
- Afterward, you will visit the renowned Charles Darwin Research Station, where dedicated scientists cultivate endemic plants and animals for conservation. Here, you will gain insight into vital efforts to safeguard the ecology of the Galapagos.
- Check in to your hotel on Santa Cruz Island.
- Tonight you will dine at Almar, a restaurant that blends delicious cuisine with stunning sea views and exceptional service. With the refreshing aroma of the ocean and the soothing sounds of waves, Almar creates an unforgettable atmosphere to conclude your day.
- Overnight.
Day Six: Giant Tortoise Experience

- Breakfast at the hotel.
- Today, you will participate in a journey to the highlands of Santa Cruz. You will spend time at a beautiful local property and have 3 bespoke experiences, each one carefully curated to highlight natural beauty, rich traditions, skilled artisans, and unforgettable flavors.
- You will begin with a peaceful forest walk, discovering rare flora and fauna. Next, you will visit the charming cheese factory, El Queso Chueco, nestled in the woods, where you can taste delightful locally crafted cheeses.
- Then you will explore El Chato Nature Reserve, home to the majestic Galapagos giant tortoise. Hiking among these gentle giants, some over 175 years old, you will also encounter pintail ducks, frigate birds, and even the vermilion flycatcher. Local legend claimst that the buccaneers who once frequented the Galapagos used these deep caves to hide Inca gold stolen from Spanish ships!
- As the day winds down, you will celebrate with a memorable farewell dinner, indulging in exquisite dishes and local beverages. Your native host will share stories of the Galapagos, enriching your experience as you savor every moment of this extraordinary journey!
- Overnight.
Day Seven: Departure
- As your incredible journey comes to an end, transfer to Baltra Island, where your flight back to the mainland awaits.
Please inquire about additional nights in Quito, which can include full-day excursions and cooking classes, or about adding our Flavors of the Forest 2-night tour.
A Gastronomic Tour of the Galapagos Islands
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Included in the 6-Night Culinary Tour of the Galapagos
Accommodations6 nights accommodation in boutique hotels (2 nights on San Cristobal Island, 2 nights on Isabela Island, and 2 nights on Santa Cruz Island)
Food & Beverages- Daily Breakfast
- 4 Lunches
- 6 Dinners
Classes & InstructorsYour cooking class on San Cristobal will take place in the family home of your host and chef instructor for the evening. Your cooking instrcutor is a former fisherman and a premier naturalist guide for the island. Allow his intimate knowledge of the island to wash over you as you work together to make a delicious ceviche made from the catch of the day. Ceviche is popular all over the world, and made differently depending on where you go – though the principle steps of the recipe may remain the same. This makes ceviche the perfect cultural window for culinary travelers, as they learn to distinguish the subtle differences and striking similarities that the dish may exemplify depending on where you are. You will become acquainted with the favored ingredients of the Galapagos and dine together with your host in a family-style meal to end your lesson.
Your second cooking class will take place in Puerto Villamil, where you will stay on Isla Isabela. You will visit El Cafetal, a local school, for a cooking master class. Your hands-on class will feature the catch of the day and other seasonal ingredients, purchased fresh that day.
Excursions- Visit to Interpretation Center and Hike to Frigate Hill
- Snorkeling at Carola Beach
- Sailing Excursion to Leon Dormido
- Hike on Isabela Island
- Excursion to the Tintoreras Islets
- Excursion to Sierra Negra Volcano
- Visit to the Flor del Recuerdo Ranch
- Visit to Charles Darwin Research Station
- Kayaking Excursion in Santa Cruz
- Excursion to El Queso Chueco Cheese Factory
- Visit to El Chato Nature Reserve
Transfer Details- Private transfer from the San Cristobal Airport to your accommodations
- The inter-island flight from San Cristobal to Isabela is included in the rate
- Transfer from Isabela to Santa Cruz by boat is included.
- Private transfer to the Baltra Airport for your flight home.
Miscellaneous- Dedicated English-speaking guide included throughout your tour.
Not Included
- Galapagos Entrance fee (US$200 per adult and US $100 per child)
- Galapagos Transit Card (US$20 per person)
Accommodation Information
Your stay will include 6 nights at boutique hotels, such as the ones listed below. Specific hotels are based on availability – similar boutique accommodations will be proposed if the following are not available.
Indigo Hotel – San Cristóbal Island
Located on the beautiful San Cristóbal Island, you will stay in the heart of the “Enchanted Islands." This is a place of tranquility and beauty, in which Galapagos travelers can relax and reset at the end of their adventure-heavy days. The boutique hotel features an outdoor rooftop pool, spa, fitness center, air conditioning, and a restaurant. The hotel also has an elegant bar where patrons can relax with a cocktail before or after their evening activities.
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Iguana Crossing – Isabela Island
The hotel is located on the picture-perfect shores of Isabela Island, offering guests a luxury experience that honors the natural wonders that make the island special. No matter where you stay in the hotel, you will see stunning volcanic landscapes or ocean views, always coupled with the gentle presence of the Galápagos iguanas. Relax in your room, dine at the restaurant, and swim laps in the pool while looking out at the ocean.
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The Angermeyer Waterfront Inn – Santa Cruz Island
In the 1930s, the Angermeyer brothers left Germany to start a business on the Santa Cruz island, hoping to connect with nature and escape the drudgery of life in Europe. They were successful, building the original hotel using volcanic rock and driftwood, all structured around a natural rock formation that would come to be known as the Angermeyer Cave. The hotel offers a tangible link to history paired with modern amenities and elegant interiors. Relax and discover the Galapagos’ long relationship with tourism during your stay.
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Pricing and Tour Dates for Our Gastronomic Vacation in the Galapagos
Find pricing and dates for our culinary tour in the Galapagos below, and contact us for availability or to plan your trip.
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6-Night Galapagos Food Tour Pricing
(Excluding holidays)See moreUS$4988 per person based on double occupancy
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!Single occupancy supplement: please inquire.
Upgrade to premium accommodations: please inquire.
A Few Things to Note Before You Go:
The Galapagos Entrance fee is US $200 per adult and US $100 per child. This is for the entire stay, passengers pay it one time and it will be valid for the entire stay. This is a fee that helps the entire National Park to conserve the area.
You will also need to purchase a Galapagos Transit Card before flying to The Galapagos, and that is $20 per person.
Tour Dates
See moreGalapagos Gastronomic Tour Dates 2026-2027
Available year-round for groups of 2+ people. Inquire for availability!
We Can Help You Plan Your Culinary Tour of Ecuador
Planning a journey to the Galapagos is more complicated than just picking your dates and accommodations, it's about creating the adventure you have always wanted. We can coordinate your excursions, hotels, and transfers, ensuring seamless transitions and crucial support before, during, and after your trip.
Whether you would like to visit mainland Ecuador, explore more of the Galapagos, or create a custom itinerary, our team can develop the vacation of your dreams.
Contact us to plan your gastronomic tour of Ecuador, and discover a destination chock-full of natural wonders, longstanding fishing traditions, and unique local attractions.















































































































































