Spain

One-Day Classes In Spain

Fresh produced harvested under the strong Spanish sun, bold wines and sherries, piquant olive oil, cured meats, local cheeses paired with freshly baked bread… Spain is a culinary traveler’s paradise in part due to its geography and climate, as they lend themselves so readily to amazing gastronomic products, and in part due to its rich history, including centuries of Moorish rule which influenced the regional gastronomy. The Spanish are as passionate about their cuisine – including their wine – as any country we’ve ever visited, and savoring life well and slowly is a Spanish tradition, as you will discover during each meal of your cooking vacation in Spain.

Spain is also a large and diverse country, from the northern Basque country to Andalusia in the South, from the miles of coastline to the many mountains and plateaus. Its culture is a rich as its gastronomy, with world-class art museums, archeological sites, monuments, and churches. Spain is ready to welcome you, whether your dream culinary vacation in Spain includes a visit to the cathedral of Santiago de Campostelo, to the Alhambra Palace of Granada, to the Spanish National Museum del Prado, or to a Flamenco performance in Seville.