Rhone Alps Cooking Vacations
Enjoy a cooking holiday in the gastronomy capital of France! Home to Lyon, the second largest city in France, the Rhone Alps region boasts an exceptional number of world renowned restaurants, making it an ideal spot for a cooking school vacation in France. Lying between Paris and the Cote d’Azur, and sharing borders with Italy and Switzerland, the region is a true international Mecca of culinary delights. The Rhone and Seône rivers feed the fertile wine-growing regions of Beaujolais and Cotes du Rhone, while the picturesque villages offer culinary travelers the traditional “bouchons“—convivial, informal restaurants specializing in such local fare as the region’s special sausage and salami, the famous coq au vin, and its many cheese varieties.
Cooking Vacations in Rhone Alps
Selected by Le Figaro magazine as one of “les plus belles chambres d’hotes” (the best b&bs) in all of France.
Explore the beautiful French Alps and stay at luxurious Chalet resort near Annecy during this exclusive 6-night cooking vacation. In addition to four hands-on cooking classes, you’ll discover the history of the area, how culinary traditions are tied to the land, and visit local producers, such as a cheesemaker. Located in a stunning mountain hamlet, this chalet is perfect peaceful getaway, no matter what the time of year.
6 nights – Available any week on request for a minimum of 2 people.
Go To Cooking In The French Alps...
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Here is what clients are saying about their experience with The International Kitchen...
"What an incredible cultural and culinary experience: the hosts were great: fun and friendly, accommodating, and customized the itinerary based on the group. Food was amazing, classes were engaging and informative..." Read more
"It’s taken me quite a while to write about our experience ... Not because it wasn’t everything I dreamed of and more, but because it so exceeded all of my expectations..." Read more
"A lovely remote setting with wonderful hosts and great food! A perfect blend of relaxation, cultural experiences, and hands-on cooking lesson. I would recommend highly..." Read more