Sorrento Cooking Adventure
Sorrento Cooking Adventure
Sunlight dances on the sea / Tender thoughts occur to me... so begins the song “Come Back to Sorrento,” made famous by Dean Martin and Frank Sinatra. And that is what Sorrento is, the grace of sunlight dancing on the sea, the special light that permeates the Amalfi Coast, the scent of lemons, ceramic tiles under one’s feet, colorful dishes on one’s table. This is your home during a week-long exploration of Italy’s Amalfi Coast, a place where the elegance and sophistication of celebrity hotels and restaurants mix with local women chattering in dialect as they do the wash, and old men playing cards at sidewalk cafes. From Sorrento’s charming streets to the Amalfi Coast towns of Positano, Ravello, and Amalfi, from the waters of Capri to the slopes of Mount Vesuvius, this will be a week to remember!
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Trip Details
3 cooking lessons and 1 pizza lesson in Sorrento will be with the indomitable Chef Carmen, who has been teaching our clients Amalfi Coast cuisine for over a decade. She learned the local cuisine as a young girl from her mother, and will teach it to you during fun, informal, hands-on cooking classes. Learn such regional specialties as:
- Sorrento-style gnocchi
- Neapolitan-style squid
- Stuffed artichokes
- Eggplant rolls
- Pizza
Itinerary
Day One
Order of activities subject to change.
- Group transfer from the Naples airport or train station.
- Arrival at your hotel and check in, with time to relax.
- This evening, head to Chef Carmen’s cooking school, where you will enjoy dinner.
- Overnight.
Day Two
- Breakfast, and 8:30 am transfer to a local farm where they have been producing amazing olive and mozzarella for years. Learn about the making of these products, as well as ‘Limoncello,’ the tasty lemon liqueur.
- A pizza class will follow along with a light lunch.
- Free time to relax back at the hotel.
- Meet Chef Carmen at her cooking school at 3:00 pm for your first hands-on cooking class, followed by dinner.
- Overnight.
Day Three
- Breakfast, and an early pickup at 8:00 am. Today you are off to the Amalfi Coast towns: Ravello, Amalfi, and Positano await you! Lunch on your own while you are out.
- Transfer back to the hotel with time to rest.
- This evening, at 3:00 pm, meet Chef Carmen for your next cooking lesson, dinner to follow.
- Overnight.
Day Four
- Breakfast.
- Today, a full-day excursion to Capri (weather permitting). You will be on your own to explore the island, its two charming towns, its many shops and sites, and its beautiful coast and grottos.
- Lunch on your own in Capri.
- Transfer back to your hotel for some time to relax.
- This evening, dinner at a local Michelin-star restaurant, Don Geppi’s in Sant’Agnello di Sorrento.
- Overnight.
Day Five
- Breakfast.
- Depart for your excursion to a local winery on the slopes of Mt. Vesuvius. Its wines are characterized by the volcanic soil in which the grapes grow. Wine tasting and lunch at the winery.
- Return to the hotel, with time to relax.
- Dinner tonight will be at a traditional local restaurant.
- Overnight.
Day Six
- Breakfast, then make your way to Chef Carmen’s for your last cooking class at 9:00 am, lunch to follow based on your efforts.
- This afternoon, enjoy free time to explore Sorrento, shop, or perhaps arrange a visit to the nearby ruins of Pompeii (transportation/tickets not included).
- Dinner on your own.
- Overnight.
Day Seven
- Breakfast, and group transfer to the Naples airport or train station.
Day One
Order of activities subject to change.
- Group transfer from the Naples airport or train station.
- Arrival at your hotel and check in, with time to relax.
- This evening, head to Chef Carmen’s cooking school, where you will enjoy dinner.
- Overnight.
Day Two
- Breakfast, and 8:30 am transfer to a local farm where they have been producing amazing olive and mozzarella for years. Learn about the making of these products, as well as ‘Limoncello,’ the tasty lemon liqueur.
- A pizza class will follow along with a light lunch.
- Free time to relax back at the hotel.
- Meet Chef Carmen at her cooking school at 3:00 pm for your first hands-on cooking class, followed by dinner.
- Overnight.
Day Three
- Breakfast, and an early pickup at 8:00 am. Today you are off to the Amalfi Coast towns: Ravello, Amalfi, and Positano await you! Lunch on your own while you are out.
- Transfer back to the hotel with time to rest.
- This evening, at 3:00 pm, meet Chef Carmen for your next cooking lesson, dinner to follow.
- Overnight.
Day Four
- Breakfast.
- Today, a full-day excursion to Capri (weather permitting). You will be on your own to explore the island, its two charming towns, its many shops and sites, and its beautiful coast and grottos.
- Lunch on your own in Capri.
- Transfer back to your hotel for some time to relax.
- This evening, dinner at a local Michelin-star restaurant, Don Geppi in Sant’Agnello di Sorrento.
- Overnight.
Day Five
- Breakfast, and group transfer to the Naples airport or train station.
Trip Details
Included in the 6-Night Trip
Accommodations
6 nights accommdation in double room at B&B
Food & Beverages
- Daily breakfast
- 3 lunches
- 5 dinners
- Local wine included with all included meals
Classes & Instructors
3 cooking lessons and 1 pizza lesson in Sorrento will be with the indomitable Chef Carmen, who has been teaching our clients Amalfi Coast cuisine for over a decade. She learned the local cuisine as a young girl from her mother, and will teach it to you during fun, informal, hands-on cooking classes. Learn such regional specialties as:
- Sorrento-style gnocchi
- Neapolitan-style squid
- Stuffed artichokes
- Eggplant rolls
- Pizza
Excursions
- Cheese producer visit
- Amalfi coast towns: Amalfi, Ravello, and Positano
- Full-day excursion to Capri (weather permitting)
- Winery visit on Mt. Vesuvius
Transfer Details
- Arrival and departure transfers from/to the Naples airport or train station
Included in the 4-Night Trip
Accommodations
4 nights accommodation in double room at B&B
Food & Beverages
- Daily breakfast
- 1 lunch
- 4 dinners
- Local wine included with all included meals
Classes & Instructors
2 cooking lessons and 1 pizza lesson in Sorrento will be with the indomitable Chef Carmen, who has been teaching our clients Amalfi Coast cuisine for over a decade. She learned the local cuisine as a young girl from her mother, and will teach it to you during fun, informal, hands-on cooking classes. Learn such regional specialties as:
- Sorrento-style gnocchi
- Neapolitan-style squid
- Stuffed artichokes
- Eggplant rolls
- Pizza
Excursions
- Cheese producer visit
- Amalfi coast towns: Amalfi, Ravello, and Positano
- Full-day excursion to Capri (weather permitting)
Transfer Details
- Arrival and departure transfers from/to the Naples airport or train station
Accommodation Information
The Relais Don Antonino is a cozy 3* hotel that overlooks the Tyrrhenian Sea and offers airy, comfortable rooms with classic furnishings. Amenities include free Wi-Fi, flat-screen TVs, minifridges, and tea and coffeemakers. All have marble bathrooms.
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Pricing & Tour Dates
Looking for tour date information?
High Season Pricing:
Late April to end of September
6-night Program
US$3250 per person based on double occupancy
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!
Pricing same for single occupancy.
Low Season Pricing:
February 16-April 25 & October
(except Easter)
6-night Program
US$2730 per person based on double occupancy
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!
Pricing same for single occupancy.
Tour Dates
Available any week Sunday to Saturday mid-February through October.
2021
April 18-24
April 25-May 1
May 2-8
May 9-15
May 16-22
May 23-29
May 30-June 5
June 6-12
June 13-19
June 20-26
June 27-July 3
July 4-10
July 11-17
July 18-24
July 25-31
August 1-7
August 8-14
August 15-21
August 22-28
August 29-September 4
September 5-11
September 12-18
September 19-25
September 26-October 2
October 3-9
October 10-16
October 17-23
October 24-30
2022
February 27-March 5
March 6-12
March 13-19
March 20-26
March 27-April 2
April 3-9
April 10-16
April 17-23
April 24-30
May 1-7
May 8-14
May 15-21
May 22-28
May 29-June 4
June 5-11
June 12-18
June 19-25
June 26-July 2
July 3-9
July 10-16
July 17-23
July 24-30
July 31-August 6
August 7-13
August 14-20
August 21-27
August 28-September 3
September 4-10
September 11-17
September 18-24
September 25-October 1
October 2-8
October 19-15
October 16-22
October 23-29
October 30-November 5
Looking for tour date information?
High Season Pricing:
Late April to End of September
4-night Program
US$2730 per person based on double occupancy
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!
Pricing same for single occupancy.
Low Season Pricing:
February 16-April 25 & October
(excludes Easter)
4-night Program
US$2340 per person based on double occupancy
30% deposit due to confirm booking.
Balance payment due 60 days prior to tour start date. Questions? Please contact us!
Pricing same for single occupancy.
Tour Dates
Available any week Sunday to Thursday for a minimum of 2 people.
2021
April 4-8
April 11-15
April 18-22
April 25-29
May 2-6
May 9-13
May 16-20
May 23-27
May 30-June 3
June 6-10
June 13-17
June 20-24
June 27-July 1
July 4-8
July 11-15
July 18-22
July 25-29
August 1-5
August 8-12
August 15-19
August 22-26
August 29-September 2
September 5-9
September 12-16
September 19-23
September 26-30
October 3-7
October 10-14
October 17-21
October 24-28
2022
February 20-24
February 27-March 3
March 6-10
March 13-17
March 20-24
March 27-31
April 3-7
April 10-14
April 17-21
April 24-28
May 1-5
May 8-12
May 15-19
May 22-26
May 29-June 2
June 5-9
June 12-16
June 19-25
June 26-30
July 3-7
July 10-14
July 17-21
July 24-28
July 31-August 4
August 7-11
August 14-18
August 21-25
August 28-September 1
September 4-8
September 11-15
September 18-22
September 25-29
October 2-6
October 19-13
October 16-20
October 23-27
Reviews
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