Cooking in Brittany

Brittany juts out into the sea from the northern shores of France, and it offers an intriguing mix of Celtic and French cultures. Its stunning, craggy shores, megalithic monuments, and medieval castles seem lifted from Arthurian legend. See firsthand landscapes that have been inspiring awe in visitors for centuries, all while exploring the best of Breton, French, and European cuisine during hands-on cooking courses.

Join us for an intensive cooking week in this mythic land, where French flavors will come alive!

Cooking in Brittany Accommodation Information

Your home for your cooking vacation in Brittany will be either a local B&B or a gite, or guesthouse. Both options, although simple, offer common areas, en suite baths, and plenty of charm. The gites also have kitchen facilities. Although simple, the living arrangements foster the perfect environment for a completely authentic cooking holiday in Brittany, France. (Please note that breakfast is served at the B&Bs, while at the guest houses you will have supplies for a light breakfast, but you will have to make it yourself).

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