A Venice Cooking Odyssey

Venice is known around the world as the city of canals, bridges, and stunning architecture, much of which hasn’t changed since the Middle Ages. The enchanting city, comprised of 118 small islands, offers so much to do, see, and of course eat during a culinary vacation. Take the vaporetto, water taxis, between the islands to discover world-class museums such as the Ca’ D’Oro and enjoy delicious seafood dishes and local cocktails such as the spritz made with a bitter orange liqueur.

While in Venice for your cooking vacation, you will stay in a 4* hotel on Venice island. After Venice it’s on to the Lido, known as the Golden Island and a beautiful, authentic getaway away from the crowds of Venice.

A Venice Cooking Odyssey Pricing & Tour Dates

Looking for tour date information?


Year-Round Pricing:

5-night Program
US$3400 per person based on double occupancy
  • Subtract US$300 per person when booking 4 or more people

Single occupancy pricing: please inquire.


Tour Dates

Available any week you choose with a Wednesday start date.