Country: USA

Posted

August 3, 2021

By Peg Kern

5 Great Things to Do with Watermelon: The Ultimate Summer Food

Filed Under  Food History, Kitchen Tips, Recipes, Special Occasions, USA

Today is National Watermelon Day, and in honor of one of our favorite summer foods we're featuring five amazing ways to use this summer staple. Of course, the best way to enjoy watermelon might just be the old fashioned way - slice by slice - but we've found a number of ways to jazz it up on a hot summer day. #1 Watermelon Salsa Ingredients: 2 cups watermelon, cut into… Read
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Posted

July 16, 2021

By Peg Kern

Tips for Teaching Children to Cook

Filed Under  Kitchen Tips, What's Up at TIK, USA

It should come as no surprise that food and time in the kitchen are a big part of not only my work life, but my family life as well. I was raised with the whole family around the table at dinner time, TV off, no exceptions. I learned to cook first from my mom and grandma, then from friends, chefs, and experimentation. And while I have worked in restaurants and… Read
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Posted

July 9, 2021

By Peg Kern

Piña Colada Recipe for National Piña Colada Day

Filed Under  Destination Features, Food History, Kitchen Tips, Recipes, Wines & Spirits, USA

Tomorrow, July 10, is national piña colada day, and in honor of it we're all about piña coladas, including an authentic recipe straight from Puerto Rico. Did you know that the piña colada was invented in Puerto Rico? That much is certain, although there is still a lot of debate over who specifically invented it. Most people think it was invented at the Caribe Hilton Hotel in the 1950's, but… Read
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Posted

June 9, 2021

By Peg Kern

5 Best Things about Our New Flavors of Puerto Rico Culinary Vacation

Filed Under  Destination Features, Travel Tips, What's Up at TIK, Wines & Spirits, USA

We always love expanding our culinary tours into new destinations, and we could not be more thrilled with our newest culinary tours in Puerto Rico! What could be better than a top culinary destination with a European feel, a ton of history and culture, miles of coastline, and part of the US? US travelers don't even need a passport, and it's a quick plane ride away. Yes, you do currently… Read
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Posted

April 7, 2021

By Peg Kern

Beer in the Windy City

Filed Under  Destination Features, Travel Tips, Wines & Spirits, USA

Today is National Beer Day, and in its honor we'll be talking about beer in our hometown, Chicago. The rise in the production, sales, and quality of so-called "craft" beers in the US in the past few decades, and particularly since the 1990's, has meant a corresponding increase in craft breweries and brewpubs, not to mention a plethora of amazing brews to try. When I was young and growing up… Read
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Posted

December 17, 2020

By Peg Kern

All About Butter & How to Make Hollandaise Sauce

Filed Under  Food History, Kitchen Tips, Recipes, France, India, United Kingdom, USA

Butter. Yes, butter. Today we're all about butter, and it's not because it's national butter day (evidently that is October 25th–who knew?), nor because we've accidentally over-whipped the cream and ended up with it by accident (yes, that has happened). So why butter? Butter is one of the most versatile of ingredients. It is part of the magic that goes into such dissimilar things as flaky puff pastry and creamy… Read
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