Cooking Vacations to Central America

Central America is a small region that holds an enormous amount of diversity. From the glimmering white sand beaches and tropical reefs to the sharp, majestic mountain ranges that reach up into the clouds, there is natural beauty at every turn. Immersed within the striking hues of the landscape are the bright colors of Spanish haciendas and fishing boats, and of course the local cuisines. Each country in Central America has its own culinary traditions to share, some that date back thousands of years to the region’s Mayan heritage. Your cooking classes will introduce you to an extremely diverse range of culinary influences boasted by the region, from Spanish, to Creole, Mayan to Afro-Caribbean. Journey to the colorful region of Central America with the International Kitchen, and taste the stunning combination of international flavors that is entirely unique to this part of the world!

Please see the gourmet cooking tours we currently offer in Central America below.