Baroque Sicily

If you want to experience a cooking tour in Italy the Sicilian way, then spend your week in a fabulous four-star family run hotel, where you will be welcomed with the unparalleled hospitality for which Sicily is so well known.

The term “baroque” is derived from a Portuguese word meaning “a pearl of irregular shape” and is exemplified by exuberance and grandeur in the arts. In the fourteenth century the town of Modica was the heart of Sicilian Baroque, and today retains the splendor of its vibrant past through the quintessential architecture of the era. The four star Hotel Palazzo Failla is nestled between the two primary examples of this distinct architecture in the center of Modica, St. George Cathedral and the Castle of Counts.

Sicilian cuisine is perhaps the most celebrated in all of Italy; exceptionally fresh ingredients are readily available thanks to a gloriously mild Mediterranean climate. It is also an incredible confluence of cultural influences of the peoples that have inhabited the island over time: Greek, Roman, Norman, Arab and Spanish. Explore them all on your Sicilian cooking holiday!

Baroque Sicily

If you want to experience a cooking tour in Italy the Sicilian way, then spend your week in a fabulous four-star family run hotel, where you will be welcomed with the unparalleled hospitality for which Sicily is so well known.

The term “baroque” is derived from a Portuguese word meaning “a pearl of irregular shape” and is exemplified by exuberance and grandeur in the arts. In the fourteenth century the town of Modica was the heart of Sicilian Baroque, and today retains the splendor of its vibrant past through the quintessential architecture of the era. The four star Hotel Palazzo Failla is nestled between the two primary examples of this distinct architecture in the center of Modica, St. George Cathedral and the Castle of Counts.

Sicilian cuisine is perhaps the most celebrated in all of Italy; exceptionally fresh ingredients are readily available thanks to a gloriously mild Mediterranean climate. It is also an incredible confluence of cultural influences of the peoples that have inhabited the island over time: Greek, Roman, Norman, Arab and Spanish. Explore them all on your Sicilian cooking holiday!


Latest Review

No rating given with this review
Sicily was an educational experience culturally and historically. Good tours. Cooking was with non-English speaking chef, but an interpreter was there. Can't say it was something I would do again. If clients want an experience of a lifetime, I recommend Don Alfonso. Maybe that spoiled me. I will use International Kitchen again and I do recommend it to my friends. One problem with smaller towns in Italy is that everything closes from one to five PM. If a tour is not planned it makes for a long afternoon. James S., MT

Trip Details

Your guide for your three hands-on cooking classes is Chef Francesco Mineo, who uses both local ingredients and products to craft his menu at a restaurant owned by the hotel. Through his hands-on classes, he’ll teach you various aspects of Sicilian cuisine.


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