Overview

Deruta – Lesson with Chef Tiziana and Zola

Join us in an early 19th-century private villa located near Deruta in the heart of Umbria, and step back in time and into a slice of real Italian life! Your cooking class in Umbria will be taught in English by Chefs Tiziana (who is also a professional sommelier) and Zoila. The course will cover a complete menu: antipasti, 2 primi piatti (pasta, soup or risotto), 1 secondo (meat or fish), and dessert. You will use the fresh produce you pick with the chefs from the villa’s herb and vegetable garden.

Please inquire if you are interested in an olive oil tasting, wine tasting, olive harvest (November only), or a visit to one of Deruta’s famous pottery factories. 

  • Morning class: 10:00AM-2:00PM, followed by lunch based on your efforts (served with fine local wine paired with the dishes).
  • It is possible to add on a market visit at 9:00AM on Tuesday mornings (please inquire for cost).

Pricing & Dates

Class Pricing

Price per person for cooking class and lunch to follow US$220

Class Dates

Available Monday through Friday for a minimum of 2 people.

  • Morning class: 10:00AM-2:00PM, followed by lunch based on your efforts (served with fine local wine paired with the dishes).
  • It is possible to add on a market visit at 9:00AM on Tuesday mornings (please inquire for cost).

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We Can Help Plan It All

Flights, additional nights and tours, Transportation, and Much More

We might not be able to pack for you, but there are tons of things we can help with to make your vacation that much better.

Contact us for more information, or you can indicate your interest during check out and we will follow up directly!

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