Tag: Tuscany

Posted

February 20, 2024

By Peg Kern

Recipes from Sarteano: Pici al Ragù Toscano

Filed Under  Kitchen Tips, Recipes

Meet Chef Chiara, the culinary instructor behind our Authentic Tuscan Cooking in the Val d’Orcia Valley and this recipe for Pici al Ragù Toscano! Chef Chiara left her career in journalism after genetic testing revealed her intolerance for many staple ingredients in Italian cuisine. She embarked on a mission to create flavorful alternatives for herself and others with dietary restrictions. She would become an accomplished Chef and author of the… Read
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Posted

September 17, 2019

By Peg Kern

Special Fall Deals for Top Italy Culinary Tours

Filed Under  Travel Tips, What's Up at TIK

When is the best time to visit Italy on an Italy food tour and cooking vacation? Many of us at The International Kitchen would say the fall, when wonderful fall produce is in season, new olive oil is coming out of the presses, and the weather turns a bit less hot. We're making travel to Italy this fall easier than ever with three very special fall promotions! Cooking under the… Read
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Posted

February 25, 2019

By Peg Kern

Italy Vacation Packages: Our Favorite Tuscany Trips

Filed Under  Destination Features, Travel Tips, Wines & Spirits

At The International Kitchen, our Italy vacation packages are perfect ways to explore Italy, whether you think of yourself as a foodie or not. Our culinary trips are for private and small-group travel - no busses, no tourist traps, nothing but intimate and authentic foodie and cultural experiences. In a destination like Tuscany, where vacation packages can be overpriced and touristy, it's particularly important to have someone who knows the… Read
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Posted

September 12, 2018

By Peg Kern

Best of Tuscany: Traditional Tuscan Dishes

Filed Under  Cooking Videos, Destination Features, Food History

What traditional Tuscan dishes will you find on our best of Tuscany culinary vacations and cooking tours? Traditional Tuscan dishes tend to be hearty peasant fare rich in breads, beans, and olive oil. Examples of Tuscan dishes are: Ribollita Pappa al Pomodoro Panzanella Crostini di Fegato Cecina Lampredotto Schiacciata Trippa Cantucci Castagnaccio Ribollita is perhaps my favorite Tuscan dish. We joke in the office that Tuscan food does not photograph… Read
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Posted

May 25, 2018

By Peg Kern

La Maremma Toscana

Filed Under  Destination Features, Wines & Spirits

... Ma di lontano pace dicono al cuor le tue colline con le nebbie sfumanti e il verde piano ridente ne le pioggie mattutine. - Giosuè Carducci Tuscany is one of our best-selling destinations, which should be no surprise to anyone who knows anything at all about Italy. But to many people, Tuscany means Florence and the Chianti area, while they ignore the rest of the region. Some people do… Read
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Posted

April 26, 2018

By Peg Kern

Live! From The International Kitchen

Filed Under  Destination Features, What's Up at TIK

What are our culinary travelers up to on this lovely spring day? April has been a month for Italy! While Italy is always our top destination, it has been particularly popular this April. Here is what a few of our culinary adventurers are up to today In Puglia, our travelers have been visiting an unusual past factory before heading to Matera, one of the world's most fascinating places. The "Sassi… Read
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