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The leading provider of cooking vacations since 1994

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Agency Information

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IMPORTANT NOTE: To ensure delivery to your email inbox, PARTICULARLY IF YOU HAVE A GMAIL ACCOUNT, you MUST allow all email from @theinternationalkitchen.com. Please be sure to check your spam folder if you do not see an email from us.

Names of participants

Number of Travelers

Traveler #1 Non-cooking
Traveler #2 Non-cooking
Traveler #3 Non-cooking
Traveler #4 Non-cooking
Traveler #5 Non-cooking
Traveler #6 Non-cooking
Traveler #7 Non-cooking
Traveler #8 Non-cooking
Traveler #9 Non-cooking
Traveler #10 Non-cooking
Program Information

We need your arrival and departure dates if you request travel insurance (if uncertain, please approximate.) With or without insurance, it is useful for us to have a record of your departure and return dates.

We need your arrival and departure dates if you request travel insurance (if uncertain, please approximate.) With or without insurance, it is useful for us to have a record of your departure and return dates.

Payment Information

Deposit amount per person: $

Deposit total: $0 total

Please consult the individual page of your cooking vacation for the full price per person.

This is a reduced rate for a traveling companion who does not wish to participate in any of the cooking lessons. If you are interested in the non-cooking rate and it is not posted, please inquire via email or telephone.

All prices are based on 2 people in a room. The single supplement covers the cost of a solo person in a room. Please consult the individual cooking vacation pages for prices.

N/A

There will be a US$100 late fee for bookings less than 14 days prior to the program start date.

If applicable, enter promotional code here.

Credit Card Authorization

ALL PAYMENTS ARE NON-REFUNDABLE, NON-TRANSFERABLE AND NON-APPLICABLE.

If the program date is 14 days or less from the time of request, full payment is required by Visa, MC, AmEx or FEDEXED check, along with a late booking fee of US$100-$200 per person.

Your non-refundable deposit will be processed immediately upon confirmation. Final payment will be due by check 60 days prior to the program start date (unless otherwise indicated on the individual program page). For non-U.S. residents, the balance will automatically be charged 60 days prior to the program start date to the credit card that was supplied for the deposit, unless the client makes other arrangements with The International Kitchen at least two weeks before final payment is due.

I HAVE READ AND FULLY UNDERSTAND ALL THE TERMS AND CONDITIONS AND CANCELLATION POLICIES; I GIVE MY AGREEMENT BY CHECKING BELOW.

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These are the last 3 numbers printed on the signature line on the back of your card, or, for an American Express card, the 4 digits printed above the card number on the front of the card.

Billing address (if different from above)

CREDIT CARD PAYMENT IS NOT PROCESSED THROUGH THE INTERNET WHEN YOU SUBMIT YOUR FORM. MANUAL PAYMENT IS TAKEN IN OUR OFFICE ONCE WE HAVE CONFIRMATION.
  • In booking a trip you are agreeing to accept our Terms and Conditions. Make sure you are familiar with them.
  • A non-refundable US$500 per person deposit is required to book a cooking vacation, and a non-refundable US$1000 per person deposit is required to book an opera and cuisine vacation. Note that some cooking vacations require more than $500 deposit, please see individual programs for deposit amounts. This amount can be charged to your Visa, MC, or AmEx, or you can send us a check. Final payment will be due by check 60 days prior to the program start date (90 days prior for an opera vacation).
  • A program is considered available if it is not showing “Sold Out”. We confirm when we have your booking form with a Visa, MC or AmEx for deposit. No deposit or payment will be processed until your participation has been confirmed.
  • If the program date is 60 days or less from the time of request (90 days or less if an opera and cuisine vacation), full payment is required immediately by check.
  • If the program date is 14 days or less from the time of request, full payment is required by Visa, MC, AmEx or FEDEXED check, along with a late booking fee of US$100-$200 per person.
  • This is a secure page. Just click “Submit booking” when finished filling out the form. It will then go to a “Thank You” page which is back on the normal server. You will receive an email stating that the form was successfully submitted. If you do not receive this email and are not directed to the “Thank You” page, your form was not submitted.
Other Information

Please indicate if you have any special requests, including inquiries about pre- or post- travel, car rentals, extra nights, etc. Indicate also if you will be traveling with other travelers not included on this booking form.