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If you are traveling to Spain but don’t have time for a full culinary vacation, we also offer one-day cooking classes in Spain a la carte. Whether your travels take you to Barcelona, Malaga, or any of our other locations in Spain, we can help you find a Spanish cooking class or gastronomic tour sure to be the highlight of your vacation. Our cooking lessons are generally about 3 hours each and include the preparation of a multi-course meal, which you will enjoy with wine after the lesson. Prices start at $215 per person for a cooking lesson and at $160 per person for our gastronomic tours, and both can generally be confirmed for as few as two people. If you are a solo traveler, give us a call and we can discuss which classes and tours we have already confirmed for your travel dates.
For more information on the one-day cooking classes and culinary tours in Spain we offer, please see below or choose the region of interest on the right. If you need help deciding which cooking class or culinary tour in Spain might work best for you, please write or call, we’d be happy to discuss your options. If you are ready to book, our booking form is available online. Please remember that if you have more than one option for your class date, the class will be easier to confirm.
Discover the secrets of traditional Mediterranean cuisine as you learn to create memorable dishes for your family and friends. You class will include the preparation of a host of versatile dishes, which your chef will teach you to handle with confidence, and to understand the selection and use of basic ingredients such as olive oil and spices.
Your day begins with a pickup for your hotel or resort along the Costa del Sol (between Malaga and Marbella.) Chef Sergio will meet you at approximately 10 a.m. at the Malaga central market where you will learn the culinary customs of the region. After you purchase fresh products, you are off for your class! (Location is determined by the size of the group; it may be at a local restaurant or a private house.) Lunch will be the efforts of your preparation of a full four course meal, accompanied, of course, by wonderful local wines. A day of great fun with plenty to learn!
Not available for 2010.
Please note: there is no market visit on Sunday or Monday.
Please scroll down to see the tours of Andalusia we offer with Sergio.
US$215 per person
To speak of Jerez de la Frontera is to speak of its sherry wines, which have impregnated the whole of its culture, art forms and customs since 1100 BC. Enjoy a complete guideed tour of the most significant wine tourism resources of the city. You will start the in the Cadiz area, from the town of Puerto de Santa Maria, with a visit of a superb wine cellar, followed by lunch in a typical local fish restaurant. After lunch you will visit a famous wine cellar in Jerez, where you will taste the very best sherry wines and brandies accompanied by gastronomic treats typical of the area. During your excursion you will see what is likely Europe´s largest wine cellar, taking a journey through the history, production and secrets of aging of their wines.
Not available for 2010.
The tour runs from 9:00 am (with pickup from a centrally-located hotel) until approximately 6:30 pm. Available for 2 to 8 people, Monday through Friday. (Other days may be available on request.)
US$250 per person
During the last few years the city of Malaga has undergone a true revolution that has converted it into a top gastronomic destination. In the traditional cuisine, the pescaíto frito (little fried fish) plays an important role and no one can leave the city without having a tasting; it is just too tempting! Just the aroma that emanates from the bars and restaurants that prepare this dish will make your mouth water, as well as the “barbecued sardines on a stick”.
The tour will start in the city at Gibralfaro, where you will enjoy a magnificent view of the city and its harbour, before starting your Tapas Tour. While on the tour, you will practice “tapeo,” a clever formula that allows you to taste many different small dishes. The tour includes 2 different tapas bars in Old Malaga.
Not available for 2010.
Available for 2 to 8 people, Monday through Friday. The tapas tour runs 7:30-9:30 pm. Add a guided wine tasting or guided wine and olive oil tastings and enjoy the tour from 5:30-9:30 pm.
US$160 per person for 2-hour tapas tour (7:30-9:30 pm), includes tapas and wine (enough for a light dinner)
US$175 per person for 4-hour tapas tour and guided wine tasting (5:30-9:30pm, enough for a light dinner)
US$195 per person for 4-hour tapas tour and guided wine and olive oil tastings (5:30-9:30 pm, enough for a light dinner)
If you are spending a little extra time in Barcelona, you might consider one of the many group bus tours or excursions we offer in the city. (Private tours also available on request.)
The Barcelona tours can be booked only in conjunction with a cooking class for a minimum of two (2) people, otherwise an additional $25 per person booking fee applies.
Gaudí Tour (3 hours) available daily at 9:00 am.
Monjuïc Hill and Waterfront Tour (3 hours) available daily at 12:00 pm.
Barcelona Highlights Tour (6 hours) available daily at 9:00 am.
Montserrat Tour (4 hours) available Monday-Saturday at 3:00 pm.
Gaudí Tour: US$75 per person
Montjuïc Hill and Waterfront Tour: US$55 per person
Barcelona Highlights Tour: US$95 per person
Montserrat Tour: US$70 per person
Enjoy a full-day excursion to The Penedés (45 minutes from Barcelona), long the the largest wine region in Catalonia, and also the home of the Cava sparkling wine. Your day begins with a pickup from your Barcelona hotel at 9:30 am. You will visit two highly respected wineries (masias) in the villages of Sant Pau d’Ordal and Avinyonet del Penedés. These Catalan traditional farmsteads are surrounded by vineyards and unspoiled countryside at the foot of the Garraf mountain range—the views alone are worth the trip! Enjoy a visit and private tasting at each vineyard. At lunchtime you will head toward the capital of the Cava region, Sant Sadurni d’Anoia, to enjoy traditional Catalan cuisine at one of the area’s best restaurants. After lunch return to Barcelona, where you will arrive around 5:30 pm.
The wine tour includes: pick up at your hotel and private transportation during the day; English-speaking driver-guide; guided visit and wine tasting at both wineries; lunch, including cava.
US$510 per person for 2 people
US$330 per person for 3-4 people
US$255 per person for 5 or more
Explore one of Spain’s premier wine regions with an expert guide. Your day begins with a 9:00 am pickup from your Barcelona hotel and a transfer (of approximately 1 hour 45 minutes) to the Priorat region. Your first stop is a monastery founded by the monks of San Bruno, where you will enjoy a guided visit. Next stop will be Gratallops, the capital of the Priorat wine region, where many of the region’s top wineries are located. In the recent past the quality of Priorat wines has improved to the point that they are now recognized as among the best wines of Spain. You will visit one of the local wineries, where you will have a private tasting led by the house oenologists. Afterwards, enjoy a tasting lunch in a Gratallops restaurant, with wine paired to match the selections. After lunch, return to Barcelona, where you will arrive around 6:30 pm.
The wine tour includes: pick up at your hotel and private transportation throughout the day; bilingual driver-guide; guided visit at a premier winery with wine tasting; visit of the Scala Dei Cloister (1 hour guided visit); gourmet lunch including wine; return transportation to Barcelona.
US$525 per person for 2 people
US$345 per person for 3-4 people
US$270 per person for 5 or more