Cooking Vacations in Scotland
Scotland has available a wealth of natural produce from its rich mountains, glens, wild rivers and coastal area. This has allowed Scotland to develop a culinary repertoire of exceptional quality and diversity. Wild game, partridge, grouse and the pheasant from its remote moorlands, succulent venison from the wild red deer roaming these mountains, salmon and trout from Highland rivers, and now open organic ocean fish farms, rare and succulent beef from the famous Highland herds and shellfish of all kinds. Using ingredients like these, you will discover and learn how to develop a range of a mouth watering and delicious feasts. Transform ingredients direct from the sea, fields and mountains to your plate with wonderful new and traditional Scottish recipes, and visit local farms, whiskey distilleries and smokehouse producers. Journey to Scotland with The International Kitchen, and experience real Scottish traditional culture, cooking and delicious Scottish food.
Vacations in Scotland
Scottish Highlands Cooking Holiday - NEW
The base for this very unique Scottish cooking holiday experience is a traditional Scottish Inn, located in Glenuig in rural western Scotland. Whilst staying in Glenuig for this holiday not only will you learn fabulous Scottish recipes you will also experience the true and wonderful nature of rural Scottish life within the Scottish Highlands.