Rhone Alps Cooking Vacations

Enjoy a cooking holiday in the gastronomy capital of France! Home to Lyon, the second largest city in France, the Rhone Alps region boasts an exceptional number of world renowned restaurants, making it an ideal spot for a cooking school vacation in France. Lying between Paris and the Cote d’Azur, and sharing borders with Italy and Switzerland, the region is a true international Mecca of culinary delights. The Rhone and Seône rivers feed the fertile wine-growing regions of Beaujolais and Cotes du Rhone, while the picturesque villages offer culinary travelers the traditional “bouchons“—convivial, informal restaurants specializing in such local fare as the region’s special sausage and salami, the famous coq au vin, and its many cheese varieties.

New tours are coming soon! Please contact us if you have any questions about creating a custom Rhone Alps cooking vacation.